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HTE 212 - Sustainability in Hospitality

Institution:
Community College of Allegheny County
Subject:
Description:
This course introduces students to the concept of sustainability and its relevance to contemporary society within the tourism, hospitality and event sectors. Students examine the potential positive and negative impacts of tourism, hospitality and events on communities, economies and the environment. Students explore strategies based on the principles of sustainable development.
Credits:
3.00
Credit Hours:
Prerequisites:
Corequisites:
Exclusions:
Level:
Instructional Type:
Lecture
Notes:
Additional Information:
Historical Version(s):
Institution Website:
Phone Number:
(412) 323-2323
Regional Accreditation:
Middle States Association of Colleges and Schools
Calendar System:
Semester

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