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HTE 105 - Hospitality Human Resources and Public Relations

Institution:
Community College of Allegheny County
Subject:
Description:
Students in this course explore human resource functions in hospitality settings focusing on development of knowledge and skills needed by managers. Supervisory roles within organizations are analyzed with emphasis on recruitment, selection, staff training and development, legal issues, performance appraisal, motivational strategies, public relations and maintenance of effective environments.
Credits:
3.00
Credit Hours:
Prerequisites:
Corequisites:
Exclusions:
Level:
Instructional Type:
Lecture
Notes:
Additional Information:
Historical Version(s):
Institution Website:
Phone Number:
(412) 323-2323
Regional Accreditation:
Middle States Association of Colleges and Schools
Calendar System:
Semester

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