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CULI 106 - Professional Bartending

Institution:
Harrisburg Area Community College-Harrisburg
Subject:
Description:
Covers the fundamentals of bartending. The course focuses on basic terminology, service standards, product knowledge, beverage preparation, and the legal aspects of serving alcohol. The Pennsylvania Liquor Control Board allows persons 18 years of age and older to serve wines and spirits. Since some course activities involve wine tasting and a brewery tour, students must provide teh same documentation of age to be served alcoholic beverages as would be required by a public establishment. A course fee is required.
Credits:
1.00
Credit Hours:
Prerequisites:
Corequisites:
Exclusions:
Level:
Instructional Type:
Lecture/Lab
Notes:
Additional Information:
Historical Version(s):
Institution Website:
Phone Number:
(717) 780-2300
Regional Accreditation:
Middle States Association of Colleges and Schools
Calendar System:
Semester

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