DIET 291 - Supervised Field Experience II

Institution:

Community College of Philadelphia

Subject:

Dietetics

Description:

Application of theory, principles and techniques of dietetic practices provided in various clinical situations.

Credits:

3.00

Credit Hours:

Prerequisites:

DIET 191 and DIET 211 (Prerequisite or Corequisite)

Corequisites:

DIET 211 (Prerequisite or Corequisite)

Exclusions:

Level:

Instructional Type:

Multiple

Notes:

0-2-12-3

Additional Information:

Historical Version(s):

09/01/2009 - 01/03/2013 

Institution Website:

www.ccp.edu

Phone Number:

(215) 751-8000

Regional Accreditation:

Middle States Association of Colleges and Schools

Calendar System:

Semester

The Course Profile information is provided and updated by third parties including the respective institutions. While the institutions are able to update their information at any time, the information is not independently validated, and no party associated with this website can accept responsibility for its accuracy.