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HRTM 241 - Principles of Lodging Management

Institution:
East Stroudsburg University of Pennsylvania
Subject:
Hotel, restaurant And Tourism Management
Description:
This course is the study of the service function as it relates to the lodging industry. It is the study of front office management and housekeeping management as they relate to the total lodging organization. Topics include structure of the front office, room reservations, price structures, accounting procedures, staffing schedules, responsibilities of housekeeping, and training of employees as they apply to the lodging industry.
Credits:
3.00
Credit Hours:
Prerequisites:
Corequisites:
Exclusions:
Level:
Instructional Type:
Lecture
Notes:
Additional Information:
Historical Version(s):
Institution Website:
Phone Number:
(570) 422-3211
Regional Accreditation:
Middle States Association of Colleges and Schools
Calendar System:
Semester

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