DIET 111 - Introduction to Nutrition

Institution:

Community College of Philadelphia

Subject:

Dietetics

Description:

3-0-0-3 Introduction to the science of nutrition in contemporary society, including: nutrients as a component of food and foundation of life and health; nutrition in life processes; elements of metabolism, energy management and factors that influence food habits. This course is designed for dietetic, nursing, premed, pharmacy and other allied health students. Prerequisite: ENGL 101 and BIOL 109.

Credits:

3.00

Credit Hours:

Prerequisites:

ENGL 101 and BIOL 109.

Corequisites:

Exclusions:

Level:

Instructional Type:

Lecture

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.ccp.edu

Phone Number:

(215) 751-8000

Regional Accreditation:

Middle States Association of Colleges and Schools

Calendar System:

Semester

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